Sous Vide Spicy Honey Chicken Wings — done the Sunny Farms way.

We select free-range chicken wings from trusted farm partners. Wings are vacuum-sealed with a bold, balanced marinade of hot peppers, honey, sea salt, black pepper, lemon, and soy sauce, then slow-cooked at a precise temperature using sous-vide — the same method trusted in top restaurants. No rush. No shortcuts. Just care and respect for the protein.

The result is wings that are tender, juicy, and infused with flavor from edge to edge. Ready for a quick sear or broil at home to caramelize the glaze and create a slightly crispy finish while keeping the inside succulent.

How to Cook:
Thaw in the refrigerator for 12–24 hours, or keep sealed and submerge in cool water for 1–2 hours. Do not microwave. Remove from the pouch and pat dry. Sear or broil over high heat 1–2 minutes per side until caramelized and lightly crisp. Let rest 2–3 minutes before serving.

What You Get:
• Premium farm-quality chicken
• Perfect, consistent doneness
• Juicy, tender texture
• Sweet, spicy, tangy flavor ready at home

Simple. Honest. Exceptional.
Just the way we do it at Sunny Farms Delivery.